Place turkey burger patties on the baking sheet and bake in the oven at 400 F. Bake for about 20 minutes, flipping once after 10 minutes. When turkey burgers reach an internal temperature of 165F, they need to be removed from the oven and rest for 5 minutes. Serve with your favorite dipping sauce.
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What temperature do you cook ground turkey burgers?
Ground turkey and ground beef should be cooked to a temperature of at least 165 f. If you want to quickly gauge the doneness of all the ingredients, an instant-read thermometer like the Taylor Weekend Warrior 806 is a good choice.
If you don’t have one of these thermometers, you can also use a food scale to measure the temperature of the meat. If you’re using a scale, make sure it’s calibrated to the same temperature range as the Instant-Read Thermometer.
How long do you cook hamburgers in the oven on 350?
Place it on the baking sheet. It’s a good idea to serve on buns with your favorite topping. This post may contain links to Amazon or other partners; your purchases via these links can benefit Serious Eats. Read more about our affiliate linking policy.
Can you cook ground turkey in the oven?
Place the ground turkey on a baking dish that is lightly greased with a little oil, lined with parchment paper, and broken up into crumbles and place in the oven to bake. Sprinkle with salt and pepper. Once the turkey is cooked through, bake for 15-20 minutes. Remove from the oven and let it rest for a few minutes before serving.
How should a turkey burger be cooked?
Since these burgers are made from poultry, it’s important to cook them thoroughly. The internal temperature for food safety for ground turkey is 165F (75C) according to the USDA. This is the temperature at which the internal moisture content of the meat is at its highest. If you don’t have a thermometer, you can use an instant-read thermocouple.
Turkey in the Slow Cooker The slow cooker is a great tool for cooking ground meat. It allows you to control the cooking time, temperature, and even the amount of liquid you add to the pot. This will help prevent it from overcooking while you’re waiting for the juices to come to a boil.
Also, keep in mind that the longer you cook your turkey, the more tender it will become, so you’ll want to make sure you have plenty of time to let it rest before you start cooking it again.
Can turkey burgers be a little pink?
Yes, it’s fine if turkey burgers still have some pink in the middle. The meat needs to be cooked to a safe internal temp of 165 degrees. Thebacteria that cause food-borne illness will begin to multiply when it reaches this temperature.
If you’re concerned about the color of your turkey burger, you can use a food coloring to make it more appealing to your taste buds. For example, if you want your burger to look like it was cooked on a grill, add a little bit of olive oil to it.
You can also add some spices like paprika, cayenne pepper, or chili powder.
