In a small saucepan over medium heat, add little smokies and barbecue sauce and cook until hot, stirring occasionally, about 5 minutes. Remove from heat and set aside. Meanwhile, in a medium bowl, whisk together the flour, baking powder, and salt. Add the butter and stir to combine.
Whisk in the eggs, one at a time, scraping down the sides of the bowl as you do so. Bake for about 25 minutes, or until a toothpick inserted in center comes out clean. Cool in pan on a wire rack for 10 minutes and then transfer to a cooling rack to cool completely.
Table of Contents
Do Little Smokies have to be cooked?
The smoked cocktail wieners are called little smokies. These miniature sausages come pre-cooked and are available in beef or pork varieties. They are a versatile ingredient that can be used in many different ways.
What is a Smokie made of?
A precooked smoked sausage made of coarsely ground pork and beef that is seasoned with black pepper, providing a somewhat spicy flavor. Similar to frankfurters, the smokies are made into links. They are usually prepared by cooking in a frying pan and served as a side dish. Sausages are often served with mashed potatoes and gravy, but they can also be eaten plain or with a salad.
How do you thicken Little Smokies sauce?
If you want to make a thicker sauce after the cooking, put a small amount of water and cornstarch in. A 10 to 15 minute cooking session can be done in the microwave. Potatoes are a great source of vitamin C, potassium, and fiber.
They are also high in protein, which makes them a good choice for a low-carb diet. However, if you are trying to lose weight, you may want to limit the amount of potatoes that you eat.
How many Little Smokies are in a pack?
There are 40 links in each package. As a single serving, this would serve about 10 people.
How long are unopened little smokies good for?
The refrigerated product is good until the end of the day. It should be consumed with caution once it’s opened.
Can you pan fry Lil Smokies?
Combine little smokies and bbq sauce in a pan and cook until hot, about 10 minutes. You can serve warm with toothpicks.
How long do I boil Little Smokies?
The water should be boiled over in high heat. Put the 14-ounce package of lit’l smokies into the saucepan. The water should be returned to a boil. The lit’l smokies should be boiled for 2 to 3 minutes. Remove from the heat and let cool. In a small bowl, whisk together the flour, baking powder, and salt.
Add the melted butter and stir until the mixture is smooth. Pour the batter into a greased 9-inch springform pan and smooth the top with the back of a spoon. Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted through the center comes out clean. Cool on a wire rack.
