How Long To Cook Spiral Sliced Ham? (Answer Inside!)

how long to cook spiral sliced ham

To cook a spiral-sliced ham in a conventional oven, cover the entire ham or portion with heavy aluminum foil and heat at 325 F for 30 minutes. Remove the ham from the oven and let it rest for at least 10 minutes before serving.

How long does it take to cook a spiral ham?

Place ham in a shallow roasting pan, or a glass baking dish, and cover it with foil or a lid. Remove from oven, let cool slightly, then cut into 1/2-inch slices.

How long do you cook a 11 lb spiral sliced ham?

If your ham has a small plastic disk on the underside of the bone, remove it and discard it. Cut ham in half and place it in a roasting pan. Bake for 13-16 minutes per pound until ham is cooked through and a toothpick inserted in the center comes out clean. Transfer ham to a cutting board and let rest for 5 minutes before slicing.

How long does it take to cook a spiral ham at 350?

It will take about 1 12 to 2 hours for the ham to cook in our oven, which was set at 350 degrees. Remove the ham from the oven and place it on a wire rack to cool for at least 30 minutes before slicing.

How do you cook a spiral ham so it doesn’t dry out?

Another way to keep your spiral sliced ham from drying out is to reheat it “low and slow”. If you want your ham to stay moist and juicy, you need to keep it in the oven for 18 minutes per pound.

If you’re not a fan of slow-cooking, you can also use a slow cooker to make this recipe. You’ll need to adjust the cooking time based on the size of the ham and how long you plan to cook it, but the results are worth it.

Do you cover spiral ham when cooking?

If you put the ham in the pan, make sure you cover it tightly with aluminum foil. The steam cooks the meat so it’s nice and tender. Once the pork is cooked through, remove the foil and let it rest for a few minutes before serving. I like to serve mine with a side of mashed potatoes and gravy.

Do you wrap a spiral ham in foil?

Place ham, cut-side-down, on a large sheet of heavy-duty aluminum foil then wrap the ham thoroughly and snug. If you want to place ham in the oven, place it on a rack in a rimmed baking pan. Remove from oven and allow to rest for 5 minutes before serving. Preheat the oven to 400 degrees F (200 degrees C) and line a baking sheet with parchment paper.

Place a piece of foil over the bottom of the pan, then cut the foil in half lengthwise and place the halves on top of each other. Then, place a ham slice on each half and wrap it tightly with foil. Broil for a few minutes until the meat is cooked through and the skin is golden brown. Remove to a plate and serve immediately.

How long does it take to cook a spiral ham at 325?

When cooking a spiral ham, bake it at 325 degrees f for 10 to 14 minutes per pound or until it reaches an internal temperature of 140 degrees f. Remove from the oven and allow to cool completely before slicing.

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